Apple Cider Vinegar Poda
| Ingredient Kusiyana | Apple Cider Vinegar Poda - 3% Apple Cider Vhiniga Upfu - 5% |
| Cas Nha | N/A |
| Chemical Formula | N/A |
| Solubility | N/A |
| Categories | Botanical, Supplement |
| Applications | Antioxidant, Energy Support, Immune Enhancement, Weight Loss |
Apple cider vhinigaine hutano hwakasiyana-siyana, kusanganisira antimicrobial uye antioxidant mhedzisiro.Uyezve, humbowo hunoratidza kuti inogona kupa hutano hunobatsira, sekubatsira kurasikirwa, kuderedza cholesterol, kuderedza mazinga ehuga.
Zvakanakira kushandiswa kwenguva refu kweapuro cider vhiniga:
(1)Mhedzisiro yekubvisa doro kuedza kwakaratidza kuti mushure mekunwa chiyero chakafanana chedoro, iyo ethanol yemukati muropa revanhu vaidya vhiniga yaive yakaderera zvakanyanya kupfuura yevanhu vasina kudya vhiniga.Kuti vawedzere kunzwisisa chiitiko ichi, vatsvakurudzi vakayera kufamba kwe ethanol muchikamu chekudya chegastrointestinal tract, uye chigumisiro chaiva chokuti vanhu vainwa uye kudya vhiniga vaiva ne ethanol yakawanda yakachengetwa mudumbu ravo.Izvi zvinoratidza kuti ethanol inogara mudumbu kwenguva refu mushure mekudya vhiniga uye haizopindi nemuviri nekukurumidza, izvo zvinoita kuti huwandu hwepamusoro hwehuwandu hwe ethanol muropa huve hushoma uye hunonoka kusvika pakakwirira, saka chikonzero nei vhiniga inogona kubvisa. doro ndiro iri.
(2)Utano hwehutano hunoita pakati nekukwegura.
Masayendisiti echiJapan akawana kuti vhiniga haingodzivise kuomarara, kubvisa kudikitira, kuderera kweropa, kurapa pahuro, kubvisa kuvimbiswa, kumisa tsandanyama nemapfupa, kunowedzera immune immune, asi zvakare ine zvakanakira kupora kwevarwere vekenza.Mushure menguva ye "vhiniga kurapwa", vanhu vazhinji high blood pressure yakadzika, angina yakasunungurwa, kuvimbiswa kwakanyangarika, chiso chakasviba, uye muviri une simba, uye varwere vazhinji vane chirwere chemwoyo uye cerebrovascular vakawana mhedzisiro. zvakaoma kuwanikwa nemishonga.
(3) Runako maitiro, nokuti apple cider vhiniga inogona kuderedza ropa uye kuderedza cholesterol, inogonawo kubvisa kuneta uye kuzadza simba, uye ine mhedzisiro yekurasikirwa, kunaka uye kunaka, saka inogona kuchengetedza ganda rine hutano uye kuchengetedza chimiro chemuviri chakakodzera nekunwa. apuro cider vhiniga nguva dzose.
(4)Kurasikirwa kwehuremu mhedzisiro Apple cider vhiniga inobatsira kugaya, uye zvakare inogona kushandiswa kuderedza uremu kana iri yekubatsira kumuviri, kuitira kuti muviri utore zvinovaka muviri uye uparadze mafuta uye shuga zvakanyanya, nezvimwe.
(5) Nutritional effect kuvana.Vhiniga yakapfuma mu organic acid, iyo ine mhedzisiro yekunyorovesa chirimwa fiber uye kukurudzira shuga metabolism, uye inogona kunyungudutsa bhonzo muchikafu chemhuka uye kukurudzira kutorwa kwecalcium nephosphorus.Apple cider vhiniga yekunwa haingogone kuwana kunaka kwakanaka uye nyota-inopedza mhedzisiro yezvinwiwa zvakajairika, asi zvakare inowana inobatsira inovaka muviri mhedzisiro yevana.
(6) Bvisa kuneta.Vamhanyi vanofanirwa kuramba vachidya zvakasiyana siyana zvekudya zvemhuka kuita kuti nharaunda yemuviri ive acidic, uyezve kuwedzera simba remhasuru kuti vapedze chirongwa chekudzidzisa.Munguva yekudzidzira, muviri uchabudisa huwandu hwakawanda hwelactic acid, nzira yakanakisisa yekubvisa kuneta ndeyekunwa apple cider vhiniga kunwa kuzadza alkaline zvinhu, kuitira kuti musuru muviri unogona kuwana acid-base balance nekukurumidza.
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